June 1, 2014
Get Started Preserving #DKCanada #review
If you haven’t noticed already I am really big on learning and even more so on how to make clean foods at home for our family to enjoy. A big part of this is freezing and preserving food during their in seasons (talk about a money saver too!).
DKCanada’s Get Started Preserving was the perfect selection for me in their May Boutique. It had everything I could possibly need to start preserving and to expand my knowledge as my expertise grows. The book starts off with simple freezing and preserving techniques and then develops on this basic knowledge.
Get Started Preserving also contained numerous recipes to help get you started on preserving your own delicious jams, sauces and more! Ever since we moved into our new home I have had dreams of creating a fruit cellar full of preserved items and I am now on my way there. The book also included helpful tips, tricks as well as very specific rules to prevent contamination.
As berries become more in season and on sale more often in store, I began by freezing my first batch of raspberries! I have to say I think they turned out perfectly and will be the perfect addition in my morning smoothies.
Have you checked out the boutique yet at DKCanada? Don’t miss out on all of their fabulous sales! Check it out now.
Disclosure: I received the above featured book free of charge in order to facilitate this review. All opinions expressed are my own.